The name of cocktails on March 8. Alcoholic cocktail "May Tai"

Girls love cocktails, because they are undoubtedly beautiful. The original feeding of various components in one glass is a real work of the arts! And still women prefer to drink cocktails, because the alcohol is practically not felt in them. Do not give way to them and home tincture. But it is necessary to combine components carefully, otherwise not to avoid disgusting well-being.

Cocktail Fashion changed and fleet. The latest trend is minimalism. Girls want to enjoy high-quality taste and avoid "cheap mixes".

As the survey results showed, women choose the cocktails light and sweet, fragrant and bright. As a rule, their composition necessarily includes syrups or juices. The sophisticated nature choose cocktails, spilled in Martinnitsa or glasses-flutes. Girls who have a sense of style will not drink primitive sturdy drinks, even if they have an attractive look.

So that the cocktail was especially tasty, you need to choose small sweet mandarins. Approximately 20 pieces Clean the peel and remove the bones. Singing juice and cool it in the refrigerator. After recovering it into a deep container, add a bottle of semi-sweet champagne and 120-130 ml of your favorite fruit liqueur.

Mix well all the components and burst the cocktail on the glasses. Before feeding, you can decorate the mandarin slim.

Expert comment

In order for a festive and tasty cocktail, it is not necessary to add alcohol into it. Moreover, it can also be useful. For example, I recommend to prepare a bright tropical smoothie, which is perfect for the beginning of the spring.

Ingredients for 1 Birth:

  • 1/5 of the pineapple of medium size.
  • 1 Frozen banana.
  • 2 dates.
  • 5 cashew nuts.
  • 100 ml of coconut milk.
  • 50 ml of filtered water (room temperature or chilled).

Freeze purified from the peel and cut the banana slices for several hours.

Pre-cleaned pineapple cut to slices. We remove the bones of the dates and cut them into small pieces.

All ingredients are mixed in a blender until a homogeneous consistency is obtained. If you have a blender of weak power, you can strain smoothie through fine sieve.

Serve in a transparent glass for smoothie, decides with fresh mint leaves. And if you have a party, you can use a useful cocktail instead of dessert, spill through stacks.

Cocktail "Vanilla and Fruits"

As an alcoholic component, an orange vodka is used, GreyGoosel "Orangé. 30 ml mix with 20 ml of Maracuy juice and 10 ml of lemon juice. Sweetish taste will add vanilla syrup (approximately 150 ml).

Mix, run over the glasses. Before feeding, add mint leaflets and crushed ice.

Cocktail
you can N.
just drink!

Experienced bartenders offer guests of establishments that suffer from hangover, Wakey cocktail, Wakey, Mary, Eggsandbacey. It is prepared on the basis of "Bloody Mary" and add Irish stout and acute sauce. Served with vegetables, meat, cheese.


Mango Clean the peel and cut the pieces. Add 2-3 roma tablespoons and beat the blender. If you want a drink to be stronger, you can increase the portion of the Roma. When the mass becomes homogeneous, add 250 grams of coconut ice cream and sweat again.

Pour a cocktail into a glass and decorate with grated bitter chocolate. This drink can be drunk not only in cold, but also in warmth - other flavoring shades appear.

Cocktail "White Russian"

It is distinguished by a pleasant coffee-milk aroma, so it is popular with women. Mix the vodka (90 ml) and the coffee liquor (30 ml) with cream (35-40 ml), beat in the shaker.

Pour a cocktail into a wide low glass and top of a beautifully laying thick cream. You can decorate with grated chocolate - it will strengthen the taste of the liqueur.

And you
knew?

One of the most unusual cocktails is "powder conspiracy." His first prepared a bartender from Sydney Grant Collins. He used jelly, dry ice and liquid nitrogen as the main components. Special feed makes this cocktail unforgettable.


This cocktail looks very impressive, it can be safely served on the festive table. It is not necessary to stir it, the components are poured by layers of 5 ml in such a sequence:

  • Grenadine.
  • Yellow Chartresses.
  • Cream liqueur.
  • White mint liquor.
  • Green Chartrell.
  • Cognac.
  • Decorate the cherry or slicker orange.

Women tend to choose a drink more fragrant and pleasant taste than ordinary vodka - home tincture. In order for its fragrance to be pronounced, various spices add.

For cooking tincture, it is important to choose only high-quality raw materials. Before use, fruits are thoroughly clean.

Tincture "Lemoncello"

The more fragrant will be lemons - the tastier tincture. Therefore, the choice of raw materials should be considered very responsible. The birthplace of this tincture is Italy. Lemoncell is very popular with local residents.

Clean 10 lemons from the zest without affecting the white part - it gives bitterness. Pour the zest 95% alcohol (1 liter), leave for 5-6 days.

Italians share a secret: during these days, while the zest is insisted, the contents of banks must be periodically shaking.

For 5-6 days, prepare syrup: add sugar (500 grams) in a 1.5 liter of water and dissolve it on slow heat. Make sure that the syrup does not boil - it is very important! When he cools, straighten it to separate the zest. Mix the tincture with syrup, insist a couple of days and can be served to the table.

This soft lemon drink is better supplied in the chilled form, but without ice cubes.


3 kilograms of peaches Scatter boiling water, remove the bones and remove the skin. Get them for a fork and finely cut, if they are solid. Fill a liter of moonshine or vodka and insist within 10 days.

Preparation of syrup: In two glasses of water, dissolve 1,5 kilograms of sugar on slow heat. Cool down and add to peaches. Insist for a month in a dark place, and after express.

In winter, fresh peaches are difficult to find, so you can replace them with bananas. They give a pleasant aroma and gentle sweet taste.

Useful secrets

Caps can be prepared from almost any fruit and berries. The amount of sugar can be changed to your taste.

Pleasant aroma emphasis will be given nut syrup. Enough to add about a teaspoon.

A few days after the raw materials flooded with vodka, you can add a vanilla wand to the bottle, mint leaves or coriander.

Do not be afraid to experiment, but do it carefully. You do not need to mix some strong alcoholic beverages in one glass so that in the morning does not suffer from headache and poor well-being.

Throughout the whole century, mankind is celebrating a delightful holiday - the eighth of March. Traditionally, on this day, representatives of heavy sex are preparing all sorts of surprises for their favorite lovers. Of course, there is a lot of ways to please the lady of your heart. For example, you can prepare enchanting cocktails that will superbly complement the festive table and will surprise even the most capricious beauty.

"Exotic cocktail" - an unforgettable taste of tropics

This is a drink for Sweet, adore exotic fruits with their truly Paradise sweetness. It looks spectacular and pretty quickly prepared.
Clean the sweet mango from the peel and cut it with beautiful slices, then beat the fruit with rum, coconut ice cream, and then decorate a cocktail with chocolate crumb.

"Turquoise Dreams" - Cocktail for Dreamy Lady

It is necessary at home to have the following ingredients:

  1. lemons (two pieces);
  2. sugar (one hundred fifty grams), and then add lemon juice (thirty ml.);
  3. soda (one hundred twenty ml.);
  4. vodka (forty five ml.).

So, you need to gently cut off the lemon zest and pour it with boiling water. Then the coating liquid is cooled, add fresh lemon juice to it and leave the mixture for an hour in the refrigerator.

You can also simplify the cooking process, replacing the lemonade with a mixture of lemon juice and soda. The prepared liquid is preferably pouring into a high ice glass and add a little vodka and the delicious Liquor "Blue Curaçao", thanks to which the cocktail becomes turquoise and refreshing.

"Night of Passion" - only for "hot stuff"

Undoubtedly, a romantic and sweet cocktail, prepared from peach and lemon juice, as well as a papaya syrup, ice, strong Gina, along with a liqueur with an aroma of an orange - will be headed with any representative of the beautiful floor.

Ice cubes fold into the shaker, and fill them with peach and lemon juice, orange liqueur, add gin and papaya syrup. Shake the drink before the formation of foam, then serve it in a chilled glass.

"Passion" - forbidden sweetness

The cocktail includes the famous Irish Licker "Beylis" with gently creamy taste (fifty grams) and French strong - "Kuannot" (fifty gr.), Having a floral fruit aroma. As a rule, the drink is complemented by whipped sweet cream, and to remove excessive geriness refreshed by ice crumb.

Use the shaker and bring the ice to the state of the crumb, and then mix it with the liqueurs. Feeding a cocktail, decorate it whipped cream and berry.

The drinking drink is served cubized with chocolate cookies. Cut the flesh of Pineapple with big cubes and beat in a blender, adding a little Roma there (literally a couple of tablespoons) and a bit of ice cream.

"Slazen" - a refreshing and bold cocktail

The cooking method is rather unscrewing. You have to mix two parts of vodka, as many pineapple and apricot liqueurs. Then add a little Lyme juice and syrup "Grenadine". All ingredients beat several times in a shaker.

"Superwume" - prepares in 5 minutes

A relatively strong cocktail with a noble taste of the Scottish Whiskey (forty ml.) And notes of cocoa (twenty ml. Light liquor), decorated with air creams (thirty ml.) And "spicy" walnut. Stir the liquor from the whiskey, and break the mixture into a long glass, richly decides with cream and nuts.

"I became Wumen" - a cocktail for stylish ladies

You need to cool all the components of the future beverage in advance capable of hitting a slightly citrus-acid palette of the aftertaste. Alternately pour into the shaker: vodka (fifty ml.); liquor (twenty five ml.); Cranberry and lemon juice (fifty ml.). Mixing drinks, burst into cool wine glasses. Cocktail.

Shake Shaker vigorously for some time, after which you free the glass from ice and pour the contents of the shaker into it. Cocktail can be decorated with a thin lip lobby.

The charming dessert "Rafaello" will melt the heart of any young lady

Dessert harmoniously combines absolutely with all eight cocktails. Melt the white chocolate on the "water bath" or in the microwave furnace, and then cool down a little and add butter into it and mix to uniformity. Then pour two tablespoons slightly salted coconut chips.

Put the cooked cream in the refrigerator and wait for the final cooling. While chocolate yummy cools, take almonds and mix it with wet hands with sweet powder, after which it is fried on medium heat until the nuts get a golden shade.

The frozen cream gets out of the refrigerator, and then, armed with two spoons, try to create balls into which we put almonds and sprinkle with a wafer breading, then smear the future "Rafaelliki" whipped cream and finally, catch in coconut chips. On the outcome you will get incredibly tasty and not complicated in the preparation of dessert. It is advisable to leave a dish for the night in refrigerators and give the opportunity.

Video Recipe: Home Rafanelo

One of the most popular beverages of Italy produced in Venice to the beginning of the 20th century. Traditionally consists of sparkling wine and peach puree. It is the official cocktail of the International Bartender Association (IBA), under the category "Modern Classic".

Original recipe

To prepare the original Bellini, a puree of white peaches, shredded by manually and missed through a siter for homogeneousness. To taste, the puree can be sweeten with sugar syrup and put it cool.

After, cool puree and sparkling wine are set in a shaker with ice in a 1: 3 ratio, mix, shake and pluck in glasses without ice. Serve immediately.

Home Recipe

At home instead of white peaches, you can use yellow or peach juice with flesh. Prosecically replaced with dry or semi-sweet champagne, in some cases gin or vodka.

The cooled components are mixed immediately in a glass, without using a shaker, and stirred with a spoon. The ratios of mashed potatoes and alcohol can be changed to 1: 2.

Non-alcoholic recipe

To prepare non-alcoholic bellines instead of sparkling wine, you can add any carbonated drink or grenadines (sweet pomegranate syrup).

Cost

The finished cocktail of Bellini is 0.75 liters. The shelf life of 365 days can be purchased from 1,200 rubles in any alcoholic store of Russia.

History

Cocktail Cocktail Giuseppe Chipriani called him in honor of the painter Giovanni Bellini, who often portrayed the robes of saints and angels on her canvas with a unique pinkish tint of white, which reminded Chipriani the color of the cocktail.

Invented in France (Burgundy) at the beginning of the 20th century and is a mixture of a black-free liquor and dry wine. Just like Cocktail Bellini, is included in IBA under the category "Modern Classic". Recommended as aperitif - cocktail before meal.

Original recipe

In the cooled glass flute with a high and narrow form of a bowl, a cold blade is poured with Creme de Cassis, and behind it is a white dry wine with respect to 1 to 9. All this is thoroughly mixed with a small spoon and fed to the table.

Cyrian Royal

This type of cocktail uses champagne instead of dry white wine. The ratio can also be changed from 1: 9 to 1: 5. After cooking, you can decorate canned or "drunk" cherry.

Kir Petillant.

Instead of white wine, dry sparkling champagne add.

Korn Kir.

Vodka or brandy instead of wine.

Kir Imperial

The black-cormoranodine liquor is replaced with raspberry, and dry white wine champagne.

Kir Cardinal.

Change white wine on a quiet red.

Cost

0.75 L KIR Royal Lejay can be purchased for 1,000 rubles.

History

Named in honor of the priest Felix Kira, the hero of the resistance and the post-war mayor of Dijon (the capital of Burgundy), where the Creme de Cassis liquor was manufactured. Cyrus a lot contributed to the popularization of a cocktail, offering him to the delegations coming to the city.

Cocktail Rosa

Alcoholic cocktail based on chirsty (cherry liqueur), strawberry syrup and dry vermouth. Created in 1919 in France, Paris, today he is among the official cocktails of the International Bartender Association under the category "Modern Classic".

Recipe

In the mixing glass, 20 ml of white cherry liqueur Kirchvasser and 40 ml of dry vermouth are poured, three dashs are added (half a bar spoon) strawberry syrup and lay a little ice. After thorough mixing, the drink is frozen into a cool cocktail glass or a glass for Martini. This preparation method is called Strain & Strain.

After cooking, you can decorate the cherry.

History

The drink was invented at the Bar "Shatam" at once with two barmen and was a popular in the 1920s in Paris. The original recipe used red currant syrup instead of Cherry Brandy (Kirsha).

Cocktail "For the whole day" consists of vodka, cranberry and lemon juice and tripl-s liker. It is a "modern classic" IBA. Initially in the 70s of the 20th century, it was created as support for ABSOLUT CITRON vodka (vodka with lemon flavor).

Recipe

The shaker is placed: 1 part of the tripl-s, 3 parts of the vodka, 2 pieces of cranberry and 0.5 parts of the lemon juice. All this is mixed and stuck in a pre-cooled glass of iceless. Rarely cocktail is decorated with a slice of lemon or orange.

History

In the 70s of the 20th century, when creating passed only in some informal groups. The second birth of a cocktail happened due to Cheryl Cook, Barmenshi from Florida, who decided to change the cocktail under women. Later, Toby Cyzcini from Manhattan changed the recipe on the one that began to be considered classic.

However, the true popularity of the drink brought the TV series "Sex in the Big City", in 1998 released.

Passionate cocktails by March 8

How to please yourself with excellent ladies in honor of the Honored Holiday? Of course, sweet alcoholic cocktails, pleasant to the taste and not very harmful for a slim mill. We offer you to try the most popular cocktails on March 8.

World cocktail

"Cosmopolitan" is a drink for real fashion. This truth is a mild of Hollywood's light hand. How to cook a famous cocktail at home? The main ingredient is the Kuanto Liquor. Although it will quite successfully replace "Triple S" or any other orange liquor. Before cooking, all the ingredients are cooling in advance, and a glass for a cocktail will fall asleep with chipping ice. Next, alternately poured into the shaker 50 ml of vodka, 25 ml of liquor, 50 ml of cranberry and 25 ml of lemon juice, after which we sharpen the mixture energetically. Pour the ice from the glass, fill it with a cocktail and decorate the lime or lemon slicker.

Tropical Paradise

Gentle sweet "Pina Kolada" - a constant favorite of alcoholic cocktails for girls. Prepare it at home and arrange an improvised festive bachelorette party. We fall asleep in the blender, the handful of ice cubes, we pour 50 ml of a light Roma, 100 ml of pineapple juice and 50 ml of the coconut liqueur "Malibu". If you wish, you can add a banana chopped here. Then the cocktail will be more dense and saturated. We beat all the ingredients before receiving a homogeneous mixture and overflow it into a pre-cooled cocktail glass. Before serving, we decorate it with slices of orange, pineapple and strawberry berries or cream.

Azure dreams

Do you dream of a generous rustle of the sea surf and the velvety coast? Walking into a tropical fairy tale will help the Cocktail "Blue Laguna". To begin with, we will go lemonade. Cut off with 3 lemons the peel, fall asleep its 150 g of sugar, pour 800 ml of boiling water and let it cool. We add the juice of the squeezed lemons, leave it in the refrigerator for an hour, and then carefully fix it. If there is no time, the lemonade can be replaced with a mixture of 30 ml of lemon juice and 120 ml of high-quality soda. High glass to the very edges fill ice cubes. Next, we pour 45 ml of vodka, 20 ml of Blue Curaçao liqueur and 150 ml of finished lemonade.

Strawberry affection

Another cocktail ladies' hit is famous "Margarita." The combination of stunning tequila and refreshing citrus is in fact cute to the female heart. In addition, it is quite simple to prepare such a cocktail at home. I put 30 g of fresh strawberries under cold water, we deliver it from the fruits and put it into the bowl of the blender. We add 50 ml of tequila to berries, 20 ml of Kuantro liqueur, 30 ml of lime or lemon juice and 2-3 tbsp. l. Cheerful ice. We whist all ingredients before receiving a homogeneous drink. Before serving, we ware the edges of the glasses and dip them in the sugar powder, after which fill it with a cooled cocktail.

Chocolate perfection

Chocolate, perhaps, the most seductive delicacy, in front of which almost no woman stands. Therefore, the recipes of sweet alcoholic cocktails with its participation are especially tasty. We remove 50 g of dark chocolate on a water bath with a mass fraction of cocoa beans at least 75%. Add 40 ml of dark rum to it and cool slightly. On the bottom of the glass, we put 2-3 thin rings of burning red peppers, squeeze them 3-4 droplets of Lyme juice and gently split 2 quail eggs. Caution, without stirring, pour them into a chocolate-rum mixture. Feeding such a cocktail is recommended with a glass of freshly squeezed grapefruit juice.

Magic flavors

Among alcoholic beverages, many ladies unconditionally prefer the classical "Martini" or Vermut. Its sweet tart taste and sophisticated herbaceous fragrance are ideal for creating a wide variety of cocktail fantasies. If you splash to martini a little awesome champagne, it will be particularly a harmonious union. So, we combine 50 ml of Martini Bianco in a shaker, 60 ml of orange and pomegranate juice, 70 ml of cranberry morse and 100 ml of champagne. Wine glasses on the third fill ice cubes and pour a ready-made cocktail. Before feeding, we decorate them with slices of lemon.

Fruit sunset

Another child of hot tropics is a cocktail "Daikiri", named so in honor of the beach of the same name near Santiago. The classic recipe includes only white rum, lime and ice. However, today in many bars you can meet banana, strawberry and coffee variations. This "Daikiri" and earned an honorable place among the recipes of light alcoholic cocktails. We offer you another curious improvisation. We put in the bowl of the blender 3-5 tbsp. l. Cover of ice, add 60 ml of white Roma, 15 ml of Maracui syrup, 30 ml of Lyme juice and beat all the ingredients, after which they break off the cocktail in the cooled glasses.

March 8 will not cost without luxurious treats. To truly surprise your favorite, friends and acquaintances, the site website offers several unusual festive cocktails. Why not try?

Ingredients: 2 sharp peppers, 2 tablespoons of mango syrup, pink chilled champagne.

Preparation: In the glass we pour the mango syrup, pour champagne. Two small blowers mine, cut in half. We remove seeds and hang on the edge of the glade as decoration.

"Superwume"

Ingredients: 40 ml of whiskey, 20 ml of light cocoa liqueur, 30 ml of cream, nutmeg.

Cooking: Mix whiskey with a liqueur, overflow into a cocktail glass, we decorate the drink whipped cream on top and sprinkled on top of a nutmeg.

"Cranberry Margarita"

Ingredients: 300 ml of tequila, juice of one lime, 100 ml of liqueur (tripl s), 200 ml of cranberry juice, salt for decoration.

Preparation: All ingredients listed above mix and put in a fridge for a couple of hours. Before serving, every glass lubricate the lime juice and lowered into the salt. At the bottom of each gland we put a little ice and fill with a cocktail.

Cranberry Margarita

"Red Cyrian Royal"

Ingredients: the same amount of champagne, cherry and raspberry liqueur.

Preparation: In the preparation of this cocktail, the main thing - excerpt and accuracy. All cooled above the ingredients are pouring into a glass layers and submit immediately.

"Kiss"

Ingredients: 2 parts of vodka, as many apricot liqueur and pineapple juice, 1 part of Lyme juice, as many Grenadine syrup, ice cubes, pineapple, banana or cocktail cherries.

Preparation: All ingredients are generously scribble in a shaker, we serve in a glass for cocktails. Decorating a glass by a piece of pineapple, banana or cherries.

"Night of Passion"

Ingredients: 2 pieces of peach juice, only papaya and gin syrup, 1 part of Triple SEC liquor, 1 part of lemon juice, ice cubes.

Cocktail "Luxury Pineapple"

Preparation: lay out ice in the neck, pour peach juice, liqueur, gyne with papaya syrup and lemon juice. Shake up to the formation of foam, serve in a chilled glass.

"Luxurious Pineapple"

Ingredients: 1 pineapple, 250 g of ice cream, 2 tablespoons of roma, chocolate cookies.

Cooking: Pineapple Cleans from the peel, cut the flesh with large pieces, whipped in a blender with the rum. We add ice cream to the shaker and beat again. Split a cocktail on glasses and serve with chocolate biscuits.

Exotic cocktail

Ingredients: 2 mango, 250 g of coconut ice cream, 2 tablespoons of rum, finely grated chocolate.

Preparation: Mango clean and cut pieces, whip with Rom, add ice cream and beat again. We break over the glasses and sprinkle on top of a chocolate crumb.

Cocktail "Mandarin"

Ingredients: 20 large and sweet bone mandarins, a bottle of dry champagne, 120 ml of fruit liqueur.

Cooking: Tangerines Clean and squeeze juice from them, cool and add cold champagne. Gently pour liquor into a cocktail. Spill a cocktail on glasses and decorate the mandarin slices.

"Passion"

Ingredients: 50 g of Liker Beiliz, 50 g of Cuangro Licker, whipped cream, ice cubes.

Preparation: Liquors mix in a shaker with ground in a small crumb of ice. Spill in glasses, decorated from above whipped cream and cherry.